Travellunch

Couscous - lactose-free

<P>The lactose-free Couscous from Travellunch is ideal for a well-balanced diet on the trail. No matter if in the mountains, on the glacier, in the rainforest or at home - the fully-fledged meals from controlled production are lightweight, have a small pack size and are easy to prepare. Just pour in the described amount of boiling water, let it rehydrated for 5 to 15 minutes and enjoy! The double meal is sufficient for two people or one very hungry hiker!</P><UL><li>Lactose-free<LI>Non-perishable for two years <LI>Freeze-dried ingredients</LI></UL> <P class=details>Content: <STRONG>125 g (Single Portion) • 250 g (Double Portion) </strong> | Ingredients: <strong>wholemeal wheat couscous, hydrogenated vegetable fat, carrots, peas, sultanas, onions, salt, yeast extract, corn flour, starch partly modified, mushrooms, corn starch, spices, celery, spice extracts </strong>